The International Society for Food and Environmental Virology (ISFEV) has concentrated on the study of viruses in the context of food safety and environmental health. ISFEV has explored viruses 🦠 that can impact food safety, including those that affect plants, animals, or contaminate food products 🧀🍖 directly, and those in the environment, such as water 🚰, soil, and air.

Here we would like to invite you to the 9th ISFEV Conference (September 6 till 10, 2026) held in Athens, Greece, which will bring together experts, researchers, and professionals working in the field of food and environmental virology.

📅 06-10/09/2026

📍 Athens

More info HERE.